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Supermarket meat cutter (NOC: 6251) |
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Job Description
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Cut carcasses, sides and quarters, Cut, trim and prepare standard cuts of meat, Remo
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Qualifications |
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Education: Not requiredCredentials (certificates, licences, memberships, courses, etc.): Not
requiredExperience: Experience an
assetLanguages: Speak EnglishWork
Setting: Supermarket and meat departmentSpecific
Skills: Cut carcasses, sides and quarters, Cut, trim and prepare standard cuts of meat, Remove bones from meat, Grind meats, Prepare special orders
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| How to Apply |
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By
Fax: (780) 523-5390Business
Profile: Grocery Store
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| Company Information |
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High Prairie Super A |
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Location: |
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Alberta |
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City:
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High Prairie |
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Category:
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